I'm still making soup every Friday and incorporating salad as a main dish twice a week. Having said that, I still have not made the pureed vegetable soup! I've had all the ingredients in my fridge for weeks and still no soup. I was afraid the vegetables would start to go bad so I would throw them in the salads as we went and would then buy fresh vegetables only for the cycle to continue.
Sunday:
Dinner: Cauliflower Soup
Monday:
Dinner: Vegetable Fried Rice
Tuesday:
Dinner: Turkey Wraps
Wednesday:
Dinner: Salad
Thursday:
Dinner: Hummus and Vegetable Wrap
Friday:
Dinner: Tomato Soup and Grilled Cheese Sandwiches
Saturday:
Dinner: Spaghetti and Meatballs
No comments:
Post a Comment