Monday:
Lunch: Sheppard's Pie -- leftovers
Tuesday:
Lunch: Cornbread casserole
Wednesday:
Lunch: Potato soup
Thursday:
Lunch: Cornbread casserole
Friday:
Lunch: Potato Soup
Saturday:
Lunch: Leftovers
Dinner: Spanish chicken and rice
Tomorrow, I'll be baking a lemon loaf to help stretch breakfasts. On Sunday, I'll make a batch of turkey sausage/turkey bacon breakfast sandwiches for a few days. I'll post the recipe for the lemon loaf early next week.
No comments:
Post a Comment