This week, I've chosen to do a really easy menu that should eat up any leftovers I have in the fridge. I love recipes that you can throw just about anything in. This week is that kind of eating!
Monday:
Lunch: Leftover tater tot casserole
Tuesday:
Lunch: Chicken and vegetable fried rice with chicken potstickers
Wednesday:
Lunch: Tamale Pie
Thursday:
Lunch: Chicken and vegetable fried rice with chicken potstickers
Friday:
Lunch: Tamale Pie
Dinner: Homemade pizza
Saturday:
Lunch: Finish all leftovers
Dinner: Pasta with sausage and broccoli (I never made it that day last week)
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